This main dish included lemon-grilled Alaskan halibut topped with an olive mint vinaigrette on a bed of quinoa with fresh herbs, nuts and vegetables.
From Lunch at the 2012 Nutrition Conference
Dr. Weil enjoying the halibut
halibutDr. WeilAndrew Weil
Halibut Street Tacos: Avocado, Anasazi Bean & Roasted Tomato Salsa
From Newport Beach TFK Opening
The main course: Miso-glazed halibut accompanied by lime-leaf-scented jasmine rice and spring vegetables provided the perfect mix of protein, slow-digesting carbohydrates and healthy omega-3 fats.
From A Nutritious Lunch